Jul 13 2026
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Ingredients
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Bread
Cheese
Extras
Method
Preparation
- 1
Prepare the Ingredients
Gather all ingredients. Slice the red onion thinly and set aside.
Cooking
- 2
Butter the Bread
Spread 1 tablespoon of butter on one side of each slice of sourdough bread.
- 3
- 4
- 5
Serve
Once both sides are golden brown and the cheese is melted, remove the sandwich from the skillet. Let it cool for a minute, then slice in half and serve warm.




