Jul 14 2026
RestaurantsEdison: Food+Drink LabIt's A Bop Recipe

It's A Bop Recipe

Time10m
Serves1

Heaven's Door Revelation bourbon, passion fruit, cold pressed lime, orange juice, Pernod, Angostura bitters, mint

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Mixing the Ingredients

    In a cocktail shaker, add the Heaven's Door Revelation bourbon, passion fruit puree, cold pressed lime juice, fresh orange juice, Pernod, and Angostura bitters.

  2. 2

    Add Ice

    Fill the shaker with ice cubes (about 1 cup) to chill the mixture.

  3. 3

    Shake

    Secure the shaker lid and shake vigorously for about 15 seconds until well chilled.

  4. 4

    Strain

    Strain the mixture into a chilled cocktail glass.

  5. 5

    Garnish

    Gently slap the fresh mint leaves between your palms to release their aroma, then use them as a garnish on top of the drink.

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