Jun 06 2026
RestaurantsEdison: Food+Drink LabEspolón - Blanco Recipe

Espolón - Blanco Recipe

Time10m
Serves1

Make Espolón - Blanco Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Garnish

Method

Preparation

  1. 1

    Prepare the Glass

    Rim the edge of a rocks glass with lime juice and dip it in salt to coat the rim. Set aside.

  2. 2

    Mix the Drink

    In a cocktail shaker, combine the Espolón Blanco Tequila, fresh lime juice, and agave syrup.

  3. 3

    Shake It Up

    Fill the shaker with ice and shake vigorously for about 15 seconds to chill the mixture.

  4. 4

    Strain into Glass

    Strain the mixture into the prepared rocks glass filled with ice.

  5. 5

    Garnish

    Garnish with a lime wedge on the rim of the glass.

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