Jun 06 2026
RestaurantsEdison: Food+Drink LabElijah Craig - Toasted Barrel Bourbon Recipe

Elijah Craig - Toasted Barrel Bourbon Recipe

Time10m
Serves1

Make Elijah Craig - Toasted Barrel Bourbon Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Glassware

Method

Preparation

  1. 1

    Gather Your Ingredients

    Collect all ingredients and tools needed for making the Elijah Craig Toasted Barrel Bourbon cocktail.

  2. 2

    Prepare the Glass

    Place the Old Fashioned glass on a flat surface and set aside for later use.

Mixing

  1. 3

    Combine Ingredients

    In a mixing glass filled with ice, pour 2 oz of Elijah Craig Toasted Barrel Bourbon, followed by 0.5 oz of simple syrup and 2 dashes of Angostura bitters.

  2. 4

    Stir the Mixture

    Using a bar spoon, stir the mixture gently for about 20-30 seconds until well chilled and diluted.

Serving

  1. 5

    Strain into Glass

    Strain the chilled mixture into the prepared Old Fashioned glass over a large ice cube or a few smaller ice cubes.

  2. 6

    Garnish

    Express the oils from the orange twist over the drink, then place it in the glass as a garnish.

  3. 7

    Enjoy

    Sip and enjoy your Elijah Craig Toasted Barrel Bourbon cocktail!

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