Jun 06 2026
RestaurantsEdison: Food+Drink LabChartreuse - Green Recipe

Chartreuse - Green Recipe

Time15m
Serves1

Make Chartreuse - Green Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Herbs and Botanicals

Fresh Ingredients

Sweeteners

Ice and Garnish

Method

Preparation

  1. 1

    Prepare the Cucumber

    Wash the cucumber thoroughly and slice it into thin rounds. Set aside.

  2. 2

    Muddle the Herbs

    In a cocktail shaker, add the fresh basil, mint, and cilantro. Use a muddler to gently press the herbs to release their essential oils.

Mixing

  1. 3

    Combine Ingredients

    Add the cucumber slices, Green Chartreuse, lime juice, and simple syrup to the muddled herbs in the cocktail shaker.

  2. 4

    Shake the Mixture

    Fill the shaker with ice cubes, then close it tightly. Shake vigorously for about 15 seconds until well-chilled.

Serving

  1. 5

    Strain and Serve

    Strain the mixture into a chilled cocktail glass, ensuring that no herb particles make it into the glass.

  2. 6

    Garnish

    Garnish the drink with fresh basil leaves on top for an aromatic finish.

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