Jul 14 2026
Restaurants›Edge Steakhouse›Room Service Recipe

Room Service Recipe

Inspired by Edge Steakhouse
Time1h
Serves2

Enjoy the convenience of in-room dining with a diverse menu available for guests, serving breakfast, lunch, and dinner.

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Ingredients

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Breakfast

Lunch

Dinner

Method

Breakfast

  1. 1

    Scrambled Eggs

    In a bowl, whisk together eggs, milk, salt, and pepper. In a skillet, melt butter over medium heat and pour in the egg mixture. Stir gently until cooked through.

  2. 2

    Toast Bread

    Toast slices of bread until golden brown. Serve with jam.

Lunch

  1. 3

    Grilled Chicken Salad

    Marinate chicken breasts in olive oil, minced garlic, salt, and pepper. Grill until cooked through. Slice and serve over a bed of lettuce, diced tomato, and cucumber, drizzled with salad dressing.

Dinner

  1. 4

    Grilled Salmon

    Season salmon fillets with lemon juice, salt, and pepper. Grill until flaky. Serve with steamed asparagus and rice cooked with butter.

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