RestaurantsEdge SteakhouseDrafts Sports Bar & Grill Express Recipe

Drafts Sports Bar & Grill Express Recipe

Inspired by Edge Steakhouse
Time1h
Serves2

Enjoy casual American dining with a sports twist at Drafts Sports Bar & Grill Express, featuring burgers, wings, and more while catching your favorite game.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burgers

Wings

Method

Burgers

1

Prepare the Patties

In a bowl, mix ground beef with salt and black pepper. Form into two equal patties.

2

Cook the Patties

Preheat a grill or skillet over medium heat. Cook patties for 4-5 minutes on each side for medium doneness. Add cheese slices during the last minute of cooking to melt.

3

Assemble the Burger

Toast burger buns on the grill or skillet. Layer lettuce, patty with melted cheese, tomato slice, pickles, ketchup, and mustard on the bottom bun. Top with the other half of the bun.

Wings

4

Prepare the Wings

Preheat the oven to 400°F (200°C). Place chicken wings on a baking sheet lined with parchment paper.

5

Bake the Wings

Bake wings for 40-45 minutes, turning halfway through, until crispy.

6

Sauce the Wings

Melt butter in a saucepan over low heat. Stir in buffalo sauce. Toss cooked wings in the sauce until well coated.

7

Serve

Serve wings hot with celery sticks and blue cheese dressing on the side.