Chicken Wings Recipe
Crispy chicken wings served with your choice of sauce.
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Ingredients
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Chicken Wings
Method
Cooking Instructions
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings under cold water and pat them dry with paper towels.
- 2
Season the Wings
In a large bowl, toss the chicken wings with olive oil, salt, black pepper, garlic powder, and paprika until evenly coated.
- 3
Bake the Wings
Place the seasoned wings on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until they are crispy and golden brown.
- 4
Add Sauce
Remove the wings from the oven and let them cool for a few minutes. Toss the baked wings in your choice of sauce until evenly coated.
- 5
Serve
Serve the wings hot with your favorite dipping sauces or sides.