Buffalo Wings Recipe
Spicy chicken wings served with blue cheese dressing
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Ingredients
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Buffalo Wings Ingredients
Method
Buffalo Wings Directions
- 1
Prepare the Chicken Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings under cold water and pat them dry with paper towels.
- 2
Season the Wings
In a large bowl, toss the chicken wings with garlic powder, salt, and black pepper until evenly coated.
- 3
Bake the Wings
Spread the seasoned wings in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until crispy and cooked through.
- 4
Prepare the Buffalo Sauce
While the wings are baking, melt the butter in a small saucepan over low heat. Stir in the hot sauce until well combined. Remove from heat.
- 5
Coat the Wings
Once the wings are done baking, transfer them to a large bowl and pour the buffalo sauce over them. Toss until the wings are completely coated.
- 6
Serve
Serve the buffalo wings hot with blue cheese dressing and celery sticks on the side.