Avocado Toast Recipe

Time15m

Serves1

Smashed avocado on toasted sourdough bread, topped with cherry tomatoes and a sprinkle of feta cheese.

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Ingredients

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1
Toast the Bread
Begin by toasting the sourdough bread slices until they are golden brown and crispy.
2
Prepare the Avocado
In a bowl, scoop out the ripe avocado and mash it with a fork. Add olive oil, lemon juice, salt, and black pepper. Mix until well combined.
3
Assemble the Toast
Spread the mashed avocado evenly on the toasted sourdough bread slices.
4
Add Toppings
Halve the cherry tomatoes and scatter them over the avocado spread. Crumble feta cheese on top for added flavor.
5
Serve
Drizzle with additional olive oil if desired and serve immediately.