Jul 14 2026
RestaurantsEatopia: Eat EthiopianMacchiato Recipe

Macchiato Recipe

Time10m
Serves1

Indulge in our rich Macchiato, a perfect harmony of bold espresso topped with a velvety dollop of frothy milk. This delightful coffee experience offers a delightful balance of strong and smooth, making it the perfect pick-me-up for any time of day. Savor the layers of flavor and warmth in every sip!

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Ingredients

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Coffee Ingredients

Method

Preparation Steps

  1. 1

    Brew Espresso

    Brew a single shot of espresso using an espresso machine.

  2. 2

    Steam Milk

    Steam the milk until it reaches a creamy texture, being careful not to create too many bubbles.

  3. 3

    Combine Ingredients

    Pour the steamed milk over the brewed espresso, ensuring that the espresso remains on the bottom.

  4. 4

    Add Milk Foam

    Top the drink with a small dollop of milk foam.

  5. 5

    Serve

    Serve immediately and enjoy your macchiato!

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