Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Ingredients
Herbs and Spices
Sweeteners
Coloring and Flavoring
Method
Preparation
- 1
Mix Base Ingredients
In a large pot, combine 4 cups of water, 2 cups of apple juice, and 1 cup of lemon juice. Stir well to blend all the liquids.
- 2
Add Herbs and Spices
Add 1 cup of fresh mint leaves, 2 tablespoons of dried lavender, and 1 teaspoon of ground cinnamon to the pot. Stir gently, allowing the herbs to infuse into the liquid.
- 3
Sweeten the Brew
Incorporate 1 tablespoon of honey and 2 tablespoons of agave syrup into the mixture, stirring until completely dissolved.
Coloring and Finishing Touches
- 4
Color the Brew
Add 1 teaspoon of activated charcoal powder to the pot. Stir until the mixture turns a dark, enchanting color.
- 5
Add Sparkle
If desired, sprinkle in 1 teaspoon of edible glitter for a magical finish. Stir gently to distribute the glitter evenly.
Serving
- 6
Serve the Witch's Brew
Ladle the potion into cups or cauldrons and serve warm. Garnish with additional mint leaves or a sprinkle of lavender on top for an enchanting presentation.
