French 69 Recipe
ELDERFLOWER LIQUEUR, TEMPLETON RYE WHISKEY, SWEET VERMOUTH, LIME VODKA, CHAMPAGNE & CLUB SODA
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Ingredients
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Cocktail Ingredients
Method
Preparation Steps
Prepare the Glass
Chill a highball glass or champagne flute by filling it with ice water. Set aside for a few minutes.
Mix the Ingredients
In a cocktail shaker, combine the elderflower liqueur, Templeton rye whiskey, sweet vermouth, lime vodka, and ice cubes. Secure the lid tightly.
Shake it Up
Shake the mixture vigorously for about 15 seconds to ensure all ingredients are well blended and chilled.
Add Fizz
Top the cocktail with champagne and a splash of club soda, stirring gently to combine.
Garnish and Serve
Garnish the drink with a fresh lime wedge on the rim of the glass. Serve immediately and enjoy!