Waffle Recipe
Make Waffle Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Waffle Ingredients
Method
Waffle Directions
- 1
Prepare the Waffle Batter
In a large mixing bowl, combine the dry ingredients.
- 2
Mix Dry Ingredients
Add the all-purpose flour, baking powder, sugar, and salt to the bowl. Whisk together until well combined.
- 3
- 4
Combine Wet and Dry Ingredients
Pour the wet ingredients into the dry ingredients. Stir gently with a spatula until just combined. Be careful not to overmix; a few lumps are okay.
- 5
Preheat the Waffle Iron
While the batter rests for a few minutes, preheat your waffle iron according to the manufacturer’s instructions.
- 6
Cook the Waffles
Once the waffle iron is ready, lightly grease it with cooking spray or a little melted butter. Pour an appropriate amount of batter onto the iron, close it, and cook until the waffles are golden brown and crisp, usually about 4-5 minutes.
- 7
Serve
Carefully remove the waffle from the iron and serve warm with your choice of toppings like syrup, fresh fruits, or whipped cream.
