RestaurantsEat CrowStay Puffed Recipe

Stay Puffed Recipe

Inspired by Eat Crow
Time1h
Serves12

Make Stay Puffed Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Stay Puffed

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Bud Light Seltzer Bucket

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refreshing · light · crisp

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Ingredients

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Base

Method

Base Preparation

1

Melt Butter and Marshmallows

In a large saucepan over medium heat, melt the butter. Once melted, add the marshmallows and stir continuously until completely melted and smooth.

2

Combine with Rice Cereal

Remove from heat and immediately stir in the vanilla extract. Gradually add the rice cereal, mixing until all the cereal is well-coated with the marshmallow mixture.

3

Transfer to Baking Dish

Grease a 9x13-inch baking dish with butter or cooking spray. Pour the mixture into the baking dish and press it down evenly with a spatula or your hands (lightly greased).

4

Cool and Set

Allow the mixture to cool at room temperature for about 30 minutes until set.

Decoration

5

Cut into Squares

Once the base is set, cut it into squares or rectangles using a sharp knife.

6

Top with Whipped Cream

Place the marshmallow squares on serving plates and add a dollop of whipped cream on top of each square.

7

Add Chocolate Chips and Sprinkles

Sprinkle mini chocolate chips and colorful sprinkles generously over the whipped cream.

8

Drizzle with Chocolate Syrup

Finish by drizzling chocolate syrup over the top for an extra sweet touch.

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