Java The Hutt Recipe
Templeton rye whiskey, sweet vermouth, ol Kahlua & bitters.
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Prepare the Mixing Glass
Fill a mixing glass with ice cubes to chill it while preparing the cocktail.
- 2
Add Liquors
Pour the Templeton Rye Whiskey and sweet vermouth into the mixing glass over the ice.
- 3
Add Kahlua and Bitters
Add the Kahlua and dashes of bitters into the mixing glass, ensuring all ingredients are combined.
- 4
Stir the Mixture
Using a bar spoon, stir the mixture gently for about 30 seconds to chill and dilute the drink.
- 5
Strain into Glass
Using a strainer, pour the mixture into a chilled cocktail glass, leaving the ice behind.
- 6
Garnish and Serve
Garnish with three coffee beans placed on top of the drink and serve immediately.
