Ultimate Cookie Sundae Recipe
Make Ultimate Cookie Sundae Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cookies
Sundae Toppings
Method
Cookie Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) to prepare for baking the cookies.
- 2
Mix Dry Ingredients
In a medium bowl, whisk together the all-purpose flour, baking soda, and salt until well combined. Set aside.
- 3
Cream Butter and Sugars
In a large mixing bowl, beat the unsalted butter, granulated sugar, and brown sugar together until creamy and smooth.
- 4
- 5
Combine Mixtures
Gradually add the dry ingredients to the wet mixture, stirring until just combined. Do not overmix.
- 6
Fold in Chocolate Chips
Gently fold in the chocolate chips into the cookie dough.
- 7
Shape Cookies
Drop tablespoon-sized balls of cookie dough onto a baking sheet lined with parchment paper, leaving space in between each.
- 8
Bake Cookies
Bake in the preheated oven for 10-12 minutes or until the edges are golden brown. Remove from the oven and let cool.
Sundae Assembly
- 9
Prepare Cookies
Take the cooled cookies and break them into large pieces.
- 10
Assemble Sundae
In a serving bowl, place a layer of broken cookie pieces at the bottom.
- 11
Add Ice Cream
Add 2 scoops of vanilla ice cream on top of the cookie layer.
- 12
Drizzle with Chocolate Sauce
Drizzle ¼ cup of chocolate sauce over the ice cream.
- 13
Add Whipped Cream
Top with a generous dollop of whipped cream.
- 14
Garnish
Finish with a cherry on top, a sprinkle of chopped nuts, and additional sprinkles as desired.
- 15
Serve
Serve immediately and enjoy your Ultimate Cookie Sundae!
