Jul 14 2026
RestaurantsDuff's Famous WingsTwo Sliders (chicken Or Burger) Recipe

Two Sliders (chicken Or Burger) Recipe

Time30m
Serves2

Make Two Sliders (chicken Or Burger) Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Slider Patties

Toppings

Method

Slider Patties Preparation

  1. 1

    Mix the Ingredients

    In a large bowl, combine the ground chicken or beef, salt, black pepper, garlic powder, onion powder, and paprika. Mix thoroughly until all ingredients are well incorporated.

  2. 2

    Form the Patties

    Divide the mixture into two equal portions and shape each portion into a round patty, about 3/4 inch thick.

  3. 3

    Cook the Patties

    Preheat a grill or skillet over medium heat. Cook the patties for about 4-5 minutes on each side, or until fully cooked and the internal temperature reaches 165°F (74°C) for chicken or 160°F (71°C) for beef.

Assembly

  1. 4

    Prepare the Buns

    While the patties are cooking, lightly toast the burger buns on the grill or in a toaster until golden brown.

  2. 5

    Assemble the Sliders

    Place a cooked patty on the bottom half of each bun. Top each patty with a lettuce leaf, a slice of tomato, a slice of cheddar cheese, and pickles. Add ketchup and mustard to taste.

  3. 6

    Serve

    Cover with the top half of the bun and serve your sliders immediately while hot.

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