Jul 14 2026
Restaurants›Duff's Famous Wings›Tenderloin Steak Sandwich Recipe

Tenderloin Steak Sandwich Recipe

Inspired by Duff's Famous Wings
Time40m
Serves2

Tenderloin steak with your choice of cheese

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Steak

Bread

Cheese

Toppings

Method

Prepare the Steak

  1. 1

    Season the Steak

    Rub the tenderloin steaks with olive oil, then season both sides with salt, black pepper, and garlic powder. Allow the steaks to sit at room temperature for about 15 minutes.

  2. 2

    Cook the Steak

    Preheat a skillet or grill over medium-high heat. Once hot, place the steaks on the grill or skillet. Cook for about 4-5 minutes on each side for medium-rare, or until your desired doneness is achieved. Remove from heat and let rest for 5 minutes.

  3. 3

    Add Cheese

    During the last minute of cooking, place a slice of provolone cheese on each steak and cover the skillet or grill to melt the cheese.

Assemble the Sandwich

  1. 4

    Prepare the Bread

    While the steaks are resting, slice the ciabatta rolls in half and toast them lightly on a grill or in a toaster.

  2. 5

    Layer the Ingredients

    Spread mayonnaise on the bottom half of each toasted ciabatta roll. Then, add a layer of lettuce, followed by sliced tomato and red onion.

  3. 6

    Add the Steak

    Place the rested, cheese-topped tenderloin steaks on top of the layered vegetables.

  4. 7

    Finish and Serve

    Spread horseradish sauce on the top half of the ciabatta roll. Close the sandwich, slice in half if desired, and serve immediately.

More from Duff's Famous Wings