Queso Cheese Recipe
Make Queso Cheese Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Base
Flavor Enhancers
Garnishes
Method
Preparation
- 1
Prepare Ingredients
Gather all the ingredients and measure each one according to the list above.
- 2
Combine Cheese Base
In a medium saucepan over low heat, combine the cream cheese, sharp cheddar cheese, Monterey Jack cheese, and milk. Stir continuously until the cheese has fully melted and the mixture is smooth.
Flavoring
- 3
Add Flavor Enhancers
Once the cheese mixture is smooth, add the diced tomatoes with green chilies, garlic powder, onion powder, cumin, salt, and black pepper. If you like it spicy, add the chopped jalapeños. Stir well to combine all ingredients.
- 4
Heat Through
Continue to cook the mixture over low heat for about 5-7 minutes, stirring occasionally, until everything is heated through and the flavors meld together.
Serving
- 5
Garnish and Serve
Remove the queso from heat and stir in chopped cilantro and sliced green onions. Serve warm with tortilla chips, fresh vegetables, or as a topping for tacos and nachos.
