Grilled Chicken Breast Recipe

Time45m

Serves2

Tender chicken breast served with lettuce & tomato

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Ingredients

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1
Prepare the Chicken
In a bowl, combine olive oil, garlic powder, paprika, salt, and black pepper. Mix well to create a marinade.
2
Marinate the Chicken
Add the chicken breasts to the marinade, ensuring they are well coated. Cover and refrigerate for at least 30 minutes to allow flavors to infuse.

3
Preheat the Grill
Preheat your grill to medium-high heat (about 375°F/190°C).
4
Grill the Chicken
Remove the chicken from the marinade and place it on the grill. Grill for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).

5
Prepare the Garnish
While the chicken is grilling, wash and dry the lettuce leaves. Slice the tomato into rounds.
6
Plate the Dish
Once cooked, remove the chicken from the grill and let rest for a few minutes. Serve the grilled chicken on a plate with lettuce leaves and tomato slices on the side.