Char-bq Burger Recipe
Make Char-bq Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patties
Burger Assembly
Method
Preparing the Burger Patties
- 1
Mix the Ingredients
In a large bowl, combine the ground beef, salt, black pepper, garlic powder, onion powder, and Worcestershire sauce. Mix well until all ingredients are evenly incorporated.
- 2
Form the Patties
Divide the mixture into two equal portions and shape each portion into a round patty, about 3/4 inch thick. Make a slight indentation in the center of each patty to help it cook evenly.
Cooking the Patties
- 3
Preheat the Grill
Preheat your grill to medium-high heat (about 375°F or 190°C).
- 4
Grill the Patties
Place the patties on the grill and cook for 4-5 minutes on one side. Flip the patties, place a slice of cheddar cheese on each patty, and cook for an additional 4-5 minutes, or until the cheese has melted and the patties are cooked to your desired doneness.
Assembling the Burger
- 5
Prepare the Buns
While the patties are cooking, lightly toast the burger buns on the grill for 1-2 minutes until golden brown.
- 6
Assemble the Burger
Spread BBQ sauce on the bottom half of each toasted bun. Place a lettuce leaf on top, followed by the grilled patty with melted cheese, a slice of tomato, pickles, and finally, the top half of the bun.
