Jul 14 2026
Restaurants›Duff's Famous Wings›10 Famous Wings Recipe

10 Famous Wings Recipe

Inspired by Duff's Famous Wings
Time1h 30m
Serves8

Make 10 Famous Wings Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Classic Buffalo Wings

Honey BBQ Wings

Teriyaki Wings

Garlic Parmesan Wings

Spicy Asian Wings

Lemon Pepper Wings

Cajun Wings

Maple Mustard Wings

Sweet Chili Wings

Buffalo Ranch Wings

Method

Classic Buffalo Wings

  1. 1

    Prepare the Chicken

    In a large bowl, toss the chicken wings with salt. Let them marinate for at least 30 minutes.

  2. 2

    Preheat Oven

    Preheat your oven to 400°F (200°C).

  3. 3

    Bake the Wings

    Arrange the wings on a baking sheet lined with parchment paper, and bake for 40-45 minutes until crispy.

  4. 4

    Prepare Sauce

    In a saucepan over medium heat, melt the butter and then add the hot sauce and garlic powder. Mix well.

  5. 5

    Combine Wings and Sauce

    Once the wings are cooked, toss them in the buffalo sauce until thoroughly coated.

Honey BBQ Wings

  1. 6

    Prepare the Chicken

    Rinse and pat dry the chicken wings. Place them in a bowl.

  2. 7

    Mix Sauce

    In a separate bowl, combine BBQ sauce, honey, garlic powder, and black pepper.

  3. 8

    Marinate Wings

    Pour the BBQ sauce mixture over the wings and let them marinate for at least 30 minutes.

  4. 9

    Preheat Oven

    Preheat your oven to 400°F (200°C).

  5. 10

    Bake the Wings

    Place the marinated wings on a baking sheet and bake for 40-45 minutes until crispy.

Teriyaki Wings

  1. 11

    Prepare the Chicken

    Rinse and pat dry the chicken wings. Place them in a bowl.

  2. 12

    Marinate Wings

    Pour teriyaki sauce over the wings and let them marinate for at least 30 minutes.

  3. 13

    Preheat Oven

    Preheat your oven to 400°F (200°C).

  4. 14

    Bake the Wings

    Arrange the wings on a baking sheet and bake for 40-45 minutes until crispy.

  5. 15

    Garnish

    Sprinkle with sesame seeds and chopped green onions before serving.

Garlic Parmesan Wings

  1. 16

    Prepare the Chicken

    Rinse and pat dry the chicken wings and place them in a bowl.

  2. 17

    Melt Butter

    In a small saucepan, melt the butter over medium heat and add minced garlic. Cook until fragrant.

  3. 18

    Preheat Oven

    Preheat your oven to 400°F (200°C).

  4. 19

    Bake the Wings

    Arrange the wings on a baking sheet and bake for 40-45 minutes until crispy.

  5. 20

    Combine Wings and Sauce

    Toss the baked wings with the garlic butter mixture and coat with grated parmesan and parsley.

Spicy Asian Wings

  1. 21

    Prepare the Chicken

    Rinse and pat dry the chicken wings and place them in a bowl.

  2. 22

    Mix Marinade

    In a bowl, combine soy sauce, sriracha sauce, minced ginger, and sesame oil.

  3. 23

    Marinate Wings

    Pour the marinade over the wings and let them sit for at least 30 minutes.

  4. 24

    Preheat Oven

    Preheat your oven to 400°F (200°C).

  5. 25

    Bake the Wings

    Arrange the marinated wings on a baking sheet and bake for 40-45 minutes until crispy.

Lemon Pepper Wings

  1. 26

    Prepare the Chicken

    Rinse and pat dry the chicken wings. Place them in a bowl.

  2. 27

    Add Seasoning

    Sprinkle lemon pepper seasoning over the wings and drizzle with olive oil. Toss to coat.

  3. 28

    Preheat Oven

    Preheat your oven to 400°F (200°C).

  4. 29

    Bake the Wings

    Arrange the wings on a baking sheet and bake for 40-45 minutes until crispy.

Cajun Wings

  1. 30

    Prepare the Chicken

    Rinse and pat dry the chicken wings. Place them in a bowl.

  2. 31

    Add Cajun Seasoning

    Sprinkle cajun seasoning and olive oil over the wings. Toss to coat thoroughly.

  3. 32

    Preheat Oven

    Preheat your oven to 400°F (200°C).

  4. 33

    Bake the Wings

    Arrange the wings on a baking sheet and bake for 40-45 minutes until crispy.

Maple Mustard Wings

  1. 34

    Prepare the Chicken

    Rinse and pat dry the chicken wings. Place them in a bowl.

  2. 35

    Mix Sauce

    In a bowl, combine maple syrup, Dijon mustard, and black pepper.

  3. 36

    Marinate Wings

    Pour the sauce over the wings and let them marinate for at least 30 minutes.

  4. 37

    Preheat Oven

    Preheat your oven to 400°F (200°C).

  5. 38

    Bake the Wings

    Arrange the wings on a baking sheet and bake for 40-45 minutes until crispy.

Sweet Chili Wings

  1. 39

    Prepare the Chicken

    Rinse and pat dry the chicken wings. Place them in a bowl.

  2. 40

    Add Sauce

    Pour sweet chili sauce and lime juice over the wings. Toss to coat.

  3. 41

    Preheat Oven

    Preheat your oven to 400°F (200°C).

  4. 42

    Bake the Wings

    Arrange the wings on a baking sheet and bake for 40-45 minutes until crispy.

  5. 43

    Garnish

    Sprinkle with chopped cilantro before serving.

Buffalo Ranch Wings

  1. 44

    Prepare the Chicken

    Rinse and pat dry the chicken wings. Place them in a bowl.

  2. 45

    Add Sauce

    Pour buffalo sauce over the wings and toss to coat.

  3. 46

    Preheat Oven

    Preheat your oven to 400°F (200°C).

  4. 47

    Bake the Wings

    Arrange the wings on a baking sheet and bake for 40-45 minutes until crispy.

  5. 48

    Serve with Ranch

    Serve the wings hot with ranch dressing and celery sticks on the side.

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