Michter's Small Batch Recipe
Make Michter's Small Batch Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Gather Your Ingredients
Ensure all ingredients are on hand: Michter's Small Batch Bourbon, Angostura Bitters, Simple Syrup, Ice Cubes, Orange Peel, and Maraschino Cherry.
- 2
Prepare the Glass
Take a rocks glass and fill it with ice cubes. Allow it to chill while preparing the drink.
Mixing the Cocktail
- 3
Combine Ingredients
In a mixing glass, pour in 2 oz of Michter's Small Batch Bourbon, 2 dashes of Angostura Bitters, and 0.5 oz of Simple Syrup.
- 4
Stir the Mixture
Add ice to the mixing glass and stir gently for about 20-30 seconds until well chilled and slightly diluted.
Serving
- 5
Strain and Serve
Remove the ice cubes from the chilled rocks glass. Strain the bourbon mixture into the glass over fresh ice.
- 6
Garnish the Drink
Express the oils from the orange peel over the drink, then place it in the glass. Add the Maraschino cherry as a final touch.
- 7
Enjoy
Serve immediately and enjoy your Michter's Small Batch cocktail responsibly.