Basil Hayden Dark Rye Recipe
Make Basil Hayden Dark Rye Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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For the Cocktail
Method
Preparation
- 1
Chill Your Glass
Begin by chilling your cocktail glass. Place it in the freezer or fill it with ice water to cool down while you prepare the drink.
- 2
Combine Ingredients
In a mixing glass, add 2 oz of Basil Hayden Dark Rye Whiskey, 1 oz of sweet vermouth, and 2 dashes of Angostura bitters.
- 3
Add Ice
Fill the mixing glass with ice cubes (about 1 cup) to the top.
- 4
Stir the Mixture
Using a bar spoon, stir the mixture gently for about 20-30 seconds until well chilled and diluted.
- 5
Strain into Glass
Remove the ice from your chilled cocktail glass and strain the cocktail mixture into the glass using a fine mesh strainer.
- 6
Garnish
Twist an orange peel over the drink to release the oils, then drop it into the glass as a garnish.