Baby Wedge Recipe
Cherry Tomato, Pickled Red Onion, Chicharrons, Everything Spice, Green Goddess
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Ingredients
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Vegetables
Toppings
Dressing
Method
Preparation
- 1
Prepare Cherry Tomatoes
Rinse the cherry tomatoes under cold water. Slice them in half and set aside.
- 2
Prepare Pickled Red Onion
If not using store-bought, thinly slice a red onion and soak it in vinegar for at least 30 minutes to pickle.
- 3
Prepare Chicharrons
If using whole chicharrons, crush them into smaller pieces or leave them whole for a crunchy topping.
Assembly
- 4
Assemble the Wedges
In a large serving dish, arrange the halved cherry tomatoes and pickled red onions. Drizzle the Green Goddess dressing over the top.
- 5
Add Toppings
Sprinkle the crushed chicharrons and Everything Spice over the assembled salad for added crunch and flavor.