Hot Water

The Dish

Tom Yum Gai

Dish pairings for Hot Water

DINNER

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Tasting Notes

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aromatic · herbal · invigorating

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Three alternatives, any occasion

30m

Ume – Shiso – Cucumber

Inspired by Morimoto

Experience a refreshing burst of flavors with our Ume – Shiso – Cucumber dish. Delicate ume (Japanese plum) brings a tangy sweetness, perfectly balanced by the aromatic notes of shiso leaves, while crisp cucumber adds a satisfying crunch. This vibrant combination is a delightful journey for the palate, ideal for those seeking a light and invigorating bite.

aromatic · refreshing · herbal

30m

VietnameseThai

Seafood Pho In Tom Yum Goong Soup

Inspired by Pho By Night Ottawa Vietnamese Restaurant

Dive into a fragrant bowl of our Seafood Pho, featuring succulent shrimp, tender fish, and fresh herbs, all nestled in a vibrant Tom Yum Goong soup. This delightful fusion offers a perfect balance of zesty lime, aromatic lemongrass, and a hint of spice, creating a comforting yet invigorating experience for your taste buds. Each slurp of this flavorful broth is a journey to the heart of Southeast Asia, ideal for seafood lovers looking for a unique twist on a classic favorite.

herbal · refreshing

30m

Green Pea And Mint Hummus, Toasted Pita Chips, Pistachio Dukkah

Inspired by Rainbow Lodge

Indulge in our vibrant Green Pea and Mint Hummus, a refreshing twist on a classic dip that combines the sweetness of fresh peas with the invigorating essence of mint. Paired with crispy toasted pita chips for the perfect crunch, and topped with a sprinkle of aromatic Pistachio Dukkah for an added layer of nutty flavor, this dish is a delightful and healthy appetizer that will awaken your taste buds.

refreshing · herbal

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Dish pairings for

Hot Water

Best match

Tom Yum Gai

DINNER

Shared notes: aromatic, herbal, invigorating.

Profile

aromatic · herbal · invigorating

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DINNER

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