Burger Bowl Recipe
Butcher blend beef, shredded cheddar, dill pickles, cherry tomatoes, red onion, shredded lettuce, citrus vinaigrette & Drake’s special sauce.
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Ingredients
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Burger Bowl Ingredients
Method
Burger Bowl Directions
- 1
Cook the Beef
In a skillet over medium heat, add the butcher blend beef. Cook until browned and fully cooked, about 7-10 minutes, breaking it apart with a spatula as it cooks. Drain any excess fat.
- 2
Prepare the Salad Base
In a large bowl, add the shredded lettuce as the base for your burger bowl.
- 3
Add Fresh Veggies
Layer the cooked beef over the lettuce. Then, add the diced dill pickles, halved cherry tomatoes, and thinly sliced red onion on top.
- 4
Sprinkle Cheese
Evenly sprinkle the shredded cheddar cheese over the entire bowl.
- 5
Drizzle Vinaigrette
Pour the citrus vinaigrette over the assembled bowl, ensuring an even distribution.
- 6
Finish with Sauce
Finally, drizzle Drake’s special sauce over the top for added flavor.
- 7
Serve
Toss gently to mix the ingredients if desired, then serve immediately.