With Grilled Chicken Recipe

Time45m

Serves4

Make With Grilled Chicken Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Combine Marinade Ingredients
In a bowl, combine the olive oil, lemon juice, minced garlic, dried oregano, salt, and black pepper. Whisk together until well combined.
2
Marinate the Chicken
Place the chicken breasts in a resealable plastic bag or shallow dish. Pour the marinade over the chicken, ensuring it is evenly coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes, or up to 4 hours for a more intense flavor.

3
Preheat the Grill
Preheat your grill to medium-high heat (about 375°F to 450°F).
4
Grill the Chicken
Remove the chicken from the marinade, allowing excess marinade to drip off. Place the chicken on the grill. Cook for 6-7 minutes on one side, then flip and grill for another 6-7 minutes, or until the internal temperature reaches 165°F.
5
Rest and Serve
Once cooked, remove the chicken from the grill and let it rest for 5 minutes. Garnish with chopped parsley and serve with lemon wedges on the side.