Jul 14 2026
RestaurantsDowntowner Woodfire GrillSpinach Salad Recipe

Spinach Salad Recipe

Time15m
Serves4

Make Spinach Salad Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Salad Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Ingredients

    Thoroughly wash the fresh spinach under cold running water. Dry the leaves using a salad spinner or by patting them gently with a clean kitchen towel.

  2. 2

    Chop Vegetables

    Slice the cherry tomatoes in half. Peel the cucumber and slice it into thin rounds. Peel the red onion and slice it thinly.

  3. 3

    Combine Ingredients

    In a large mixing bowl, combine the washed spinach, halved cherry tomatoes, sliced cucumber, and thinly sliced red onion.

  4. 4

    Add Cheese

    Crumble the feta cheese over the salad mixture in the bowl.

  5. 5

    Prepare Dressing

    In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper until well combined.

  6. 6

    Dress the Salad

    Drizzle the dressing over the salad ingredients in the large bowl. Toss gently to coat all ingredients evenly with the dressing.

  7. 7

    Serve

    Transfer the salad to a serving platter or individual bowls. Enjoy your fresh spinach salad!

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