Jul 14 2026
Restaurants›Downtowner Woodfire Grill›Southwestern (agf) Recipe

Southwestern (agf) Recipe

Inspired by Downtowner Woodfire Grill
Time40m
Serves4

Homemade Cajun sausage, tomatoes, & cheese. Topped with sour cream & salsa

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Ingredients

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Sausage

Main Dish

Toppings

Method

Sausage Preparation

  1. 1

    Make the Sausage Mixture

    In a large mixing bowl, combine ground pork, paprika, cayenne pepper, garlic powder, onion powder, black pepper, salt, and chopped parsley. Mix well until fully combined.

  2. 2

    Cook the Sausage

    Heat a skillet over medium heat and add olive oil. Once hot, add the sausage mixture, breaking it apart with a spatula. Cook for about 10-12 minutes or until browned and cooked through. Drain excess fat if necessary.

Main Dish Assembly

  1. 3

    Combine with Tomatoes

    Add the canned diced tomatoes (with juice) to the skillet with the cooked sausage. Stir well and let it simmer for about 5 minutes to allow the flavors to meld.

  2. 4

    Add Cheese

    Sprinkle the shredded cheese over the mixture in the skillet. Cover and let sit for 3-5 minutes or until the cheese is melted.

Serving

  1. 5

    Plate the Dish

    Spoon the sausage and tomato mixture onto plates. Top each serving with a generous dollop of sour cream and a spoonful of salsa.

  2. 6

    Garnish (Optional)

    Garnish with additional chopped parsley if desired and serve hot.

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