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Ingredients
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Shrimp
Buffalo Sauce
Garnish
Method
Preparation
- 1
Prepare the Shrimp
In a large bowl, combine the shrimp, olive oil, garlic powder, paprika, salt, and black pepper. Toss until the shrimp are well-coated. Let the shrimp marinate for at least 15 minutes.
Buffalo Sauce
- 2
Make the Buffalo Sauce
In a small saucepan over medium heat, melt the unsalted butter. Once melted, add minced garlic and sauté for 1-2 minutes until fragrant. Stir in the hot sauce, Worcestershire sauce, and honey. Mix well and let simmer for about 5 minutes. Remove from heat.
Cooking
- 3
- 4
Coating with Sauce
Once the shrimp are cooked, remove them from the grill and place them in a large bowl. Pour the buffalo sauce over the grilled shrimp and toss to coat evenly.
Serving
- 5
Garnish and Serve
Transfer the buffalo shrimp to a serving platter. Sprinkle with chopped fresh parsley and serve with lemon wedges on the side. Enjoy your fire roasted buffalo shrimp!
