Espresso Martini Recipe
Make Espresso Martini Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Brew Espresso
Brew a fresh shot of espresso using an espresso machine or stovetop espresso maker. Allow it to cool slightly.
- 2
Prepare Cocktail Shaker
Fill a cocktail shaker with ice cubes to chill the shaker.
- 3
Combine Ingredients
In the chilled cocktail shaker, add the shot of espresso, vodka, coffee liqueur, and simple syrup.
- 4
Shake the Mixture
Secure the lid on the shaker and shake vigorously for about 15-20 seconds until well mixed and frothy.
- 5
Strain into Glass
Using a fine mesh strainer, strain the mixture into a chilled martini glass to remove any ice shards.
- 6
Garnish
Garnish the drink with 3 coffee beans placed in the center and optionally sprinkle cocoa powder or chocolate shavings on top.
