Bleu Cheese & Fire Roasted Onion Recipe

Time30m

Serves2

Amish Bleu cheese, grilled onion, lettuce & tomato

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Ingredients

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1
Prepare the Onion
Start by peeling and slicing the medium onion into thick rings.
2
Season the Onion
Drizzle the sliced onion with olive oil, and sprinkle with salt and black pepper to taste.

3
Fire Roasting the Onion
Preheat your grill to medium-high heat. Place the seasoned onion rings directly on the grill. Grill for about 5-7 minutes on each side, or until they are tender and have visible grill marks.

4
Prepare Lettuce and Tomato
While the onions are grilling, wash and dry the lettuce leaves. Slice the tomato into medium slices.
5
Assemble the Dish
On a serving plate, start by placing a bed of lettuce. Add the grilled onion rings on top, followed by slices of tomato. Crumble the Amish Bleu cheese over the top of the entire dish.