Beer, clamato, lime juice, hot sauce, salt pepper, tajin, and chammoy.

Michelada

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

If you haven't prepared the cured egg yolks, do so by placing the egg yolks in a bowl of salt and sugar mixture for 3 days, turning occasionally. Rinse and pat dry.

Prepare the Cured Egg Yolks

Finely chop the fresh chives and set aside.

Chop the Chives

Spoon the labneh onto a serving platter, creating a smooth layer.

Arrange the Labneh

Place the premium caviar on top of the labneh. Sprinkle the chopped chives and capers over the caviar.

Add Caviar and Garnish

Arrange the crackers or toast points around the platter for serving.

Serve with Crackers

Premium Caviar

Cured Egg Yolk

Labneh

Fresh Chives

Capers

Crackers or Toast Points

Premium Caviar Service

Cheese and pistachio filling, goat cheese créme fraiche

Beetroot

(short rib) cooked twenty-four hours, smoked tomato au jus, root purée

Falls off the Bone "Shpondra"

Beef sweetbreads are the thymus or pancreas glands of cattle, known for their rich flavor and tender texture. These sweetbreads are often praised for their creamy texture and are commonly served in Argentinian cuisine as a flavorful appetizer, prepared here with garlic and a hint of lemon. Here's how to make it at home.

Mollejas de Res / Beef sweetbread

Indulge in the exquisite flavors of our Japanese Wagyu Tenderloin, renowned for its unparalleled marbling and melt-in-your-mouth texture. Sourced from the finest farms in Japan, each bite offers a rich, buttery taste that is complemented by a delicate seasoning, enhancing its natural umami. Perfectly grilled to your preference, this luxurious cut is served with a side of seasonal vegetables and a luscious truffle-infused sauce, creating a dining experience that is truly unforgettable.

Japanese Wagyu Tenderloin

Savor the rich, robust flavor of our expertly grilled NY Strip steak, known for its perfect marbling and tender texture. Each bite delivers a mouthwatering experience, complemented by a sprinkle of sea salt and a hint of cracked pepper. Served with your choice of seasonal vegetables or a loaded baked potato, this classic dish promises to satisfy your craving for a hearty, delicious meal.

NY Strip

Indulge in the opulence of our Wagyu Japanese Striploin, a culinary masterpiece renowned for its unparalleled marbling and melt-in-your-mouth tenderness. This exquisite cut is expertly grilled to perfection, enhancing its rich flavors and buttery texture. Served with a delicate soy glaze and seasonal vegetables, each bite is a luxurious experience that transports your taste buds to the heart of Japan.

Wagyu Japanese Wagyu Striploin

Make Premium Caviar Service Recipe in just 30m. cured egg, labane, chives, capers

Premium Caviar Service Recipe

Ingredients

Caviar Service Ingredients

Method

Preparation Instructions

Prepare the Cured Egg Yolks

Chop the Chives

Arrange the Labneh

Add Caviar and Garnish

Serve with Crackers

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