Hamburguesa Clasica Recipe

Cooking Instructions

1. 1

   Prepare the Patty

   In a bowl, mix the ground beef with salt and black pepper. Form the mixture into a round patty approximately 1 inch thick.

2. 2

   Cook the Patty

   Preheat a grill or skillet over medium-high heat. Cook the patty for about 4-5 minutes on each side or until it reaches your desired level of doneness.

3. 3

   Toast the Bun

   While the patty is cooking, slice the burger bun in half and toast it on the grill or skillet until golden brown.

4. 4

   Assemble the Burger

   Place the cooked patty on the bottom half of the toasted bun. Add lettuce, tomato, onion, and cheese (if using). Top with ketchup and mustard to taste, then cover with the top half of the bun.

5. 5

   Serve

   Serve the burger immediately with your favorite sides.