It doesn't have to be Brunch to enjoy an Alice's classic Bloody! *our mix contains anchovies and horseradish

Bloody Mary

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Indulge in our crispy Dedos de Pollo, featuring tender chicken strips expertly breaded and fried to golden perfection. Served with a side of zesty dipping sauce, these mouthwatering chicken fingers are the ultimate comfort food, perfect for sharing or savoring all on your own. Each bite delivers a satisfying crunch and juicy flavor that will leave you craving more!

Cut the chicken breasts into strips about 1 inch wide. Pat them dry with paper towels.

Prepare the Chicken

In three separate bowls, set up your breading station: one with flour mixed with salt, pepper, garlic powder, and paprika; one with beaten eggs; and one with bread crumbs.

Set Up Breading Station

Dredge each chicken strip first in the flour mixture, then dip it in the beaten eggs, and finally coat it with bread crumbs. Ensure each strip is well-coated.

Bread the Chicken

In a large skillet, heat the oil over medium-high heat until it shimmers.

Heat the Oil

Carefully add the breaded chicken strips to the hot oil. Fry in batches for about 3-4 minutes on each side, or until golden brown and cooked through. Remove and drain on paper towels.

Fry the Chicken Fingers

Serve warm with your favorite dipping sauces.

Serve

Boneless, skinless chicken breasts

All-purpose flour

Eggs

Bread crumbs (preferably panko)

Salt

Black pepper

Garlic powder

Paprika

Oil for frying

Dedos de Pollo / Chicken Fingers

Cheese and pistachio filling, goat cheese créme fraiche

Beetroot

(short rib) cooked twenty-four hours, smoked tomato au jus, root purée

Falls off the Bone "Shpondra"

Beef sweetbreads are the thymus or pancreas glands of cattle, known for their rich flavor and tender texture. These sweetbreads are often praised for their creamy texture and are commonly served in Argentinian cuisine as a flavorful appetizer, prepared here with garlic and a hint of lemon. Here's how to make it at home.

Mollejas de Res / Beef sweetbread

Indulge in the exquisite flavors of our Japanese Wagyu Tenderloin, renowned for its unparalleled marbling and melt-in-your-mouth texture. Sourced from the finest farms in Japan, each bite offers a rich, buttery taste that is complemented by a delicate seasoning, enhancing its natural umami. Perfectly grilled to your preference, this luxurious cut is served with a side of seasonal vegetables and a luscious truffle-infused sauce, creating a dining experience that is truly unforgettable.

Japanese Wagyu Tenderloin

Savor the rich, robust flavor of our expertly grilled NY Strip steak, known for its perfect marbling and tender texture. Each bite delivers a mouthwatering experience, complemented by a sprinkle of sea salt and a hint of cracked pepper. Served with your choice of seasonal vegetables or a loaded baked potato, this classic dish promises to satisfy your craving for a hearty, delicious meal.

NY Strip

Indulge in the opulence of our Wagyu Japanese Striploin, a culinary masterpiece renowned for its unparalleled marbling and melt-in-your-mouth tenderness. This exquisite cut is expertly grilled to perfection, enhancing its rich flavors and buttery texture. Served with a delicate soy glaze and seasonal vegetables, each bite is a luxurious experience that transports your taste buds to the heart of Japan.

Wagyu Japanese Wagyu Striploin

Make Dedos De Pollo / Chicken Fingers Recipe in just 30m. Indulge in our crispy Dedos de Pollo, featuring tender chicken strips expertly breaded and fried to golden perfection. Served with a side of zesty dipping sauce, these mouthwatering chicken fingers are the ultimate comfort food, perfect for sharing or savoring all on your own. Each bite delivers a satisfying crunch and juicy flavor that will leave you craving more!

Dedos De Pollo / Chicken Fingers Recipe

Ingredients

Chicken Fingers Ingredients

Method

Preparation Directions