Popcorn Shrimp Recipe
Includes fries or sweet potato fries and a soft drink.
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Ingredients
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Popcorn Shrimp
Fries or Sweet Potato Fries
Soft Drink
Method
Popcorn Shrimp
- 1
Prepare the Shrimp
In a mixing bowl, combine all-purpose flour, cornstarch, salt, black pepper, paprika, and garlic powder. Mix well.
- 2
Coat the Shrimp
Dip each shrimp into buttermilk, allowing excess to drip off, then dredge in the flour mixture, coating well.
- 3
- 4
Fry the Shrimp
Carefully add shrimp to the hot oil in batches. Fry for about 2-3 minutes or until golden brown and crispy. Remove with a slotted spoon and drain on paper towels.
Fries or Sweet Potato Fries
- 5
- 6
Season the Potatoes
In a large bowl, toss the potato strips with olive oil, salt, black pepper, and paprika until evenly coated.
- 7
Bake the Fries
Preheat the oven to 425°F (220°C). Spread the seasoned potatoes in a single layer on a baking sheet. Bake for 25-30 minutes, flipping halfway through, until golden and crispy.
Soft Drink
- 8
Serve a can of your favorite soft drink chilled alongside the popcorn shrimp and fries.