The Hot Bobbie® Recipe
Experience comfort food with a kick—The Hot Bobbie®! Grilled slow-roasted turkey, cranberry sauce, handmade stuffing, and mayo. It's a flavorful twist on a classic favorite!
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Bread
Optional Toppings
Method
Prepare the Turkey
- 1
Grill the Turkey
If using leftover turkey, slice it into thin pieces. If not, grill or roast the turkey breast until cooked through and juices run clear. Allow to rest before slicing.
Assemble the Sandwich
- 2
Layer the Ingredients
On each roll or piece of sandwich bread, spread a layer of mayonnaise followed by a generous portion of slow-roasted turkey slices.
- 3
Add the Stuffing and Cranberry Sauce
Next, add a layer of handmade stuffing, ensuring it’s packed nicely. Top with cranberry sauce for a sweet-tart flavor.
- 4
Season to Taste
Sprinkle freshly ground black pepper and salt to taste over the sandwich.
Optional Customization
- 5
Add Optional Toppings
For an extra kick, add sliced jalapeños or pickles on top of the sandwich before closing it.
- 6
Serve
Close the sandwich and cut in half if desired. Serve immediately with your choice of sides.