Beans (beans Of The Day) Recipe
Make Beans (beans Of The Day) Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Beans
Method
Preparation
- 1
Soak the Beans
Rinse the dried beans under cold water to remove any dirt or debris. In a large bowl, cover the beans with enough water to submerge them completely and allow them to soak for at least 6 hours or overnight.
- 2
Drain and Rinse
Once soaked, drain the beans and rinse them under cold water again to ensure they are clean.
Cooking
- 3
Cook the Beans
In a large pot, add the drained beans and 4 cups of fresh water. Bring to a boil over medium-high heat, then reduce the heat to low and simmer for about 1-1.5 hours or until the beans are tender. Make sure to check occasionally and add more water if necessary to keep the beans covered.
- 4
Sauté Aromatics
In a separate skillet, heat the olive oil over medium heat. Add the diced onion and sauté for about 5-7 minutes until translucent. Stir in the minced garlic and cumin powder and cook for an additional 1-2 minutes until fragrant.
- 5