Bbq Turkey Party Tray Recipe
Fresh roasted turkey, mixed greens, crispy cheddar onions, diced tomatoes, corn, black beans, BBQ sauce, and chipotle ranch dressing. Serves 6-8. For large orders, please call the shop.
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Ingredients
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Main Ingredients
Toppings
Method
Preparation
- 1
Prepare the Turkey
Using leftover roasted turkey or freshly cooked turkey, shred or chop the turkey breast into bite-sized pieces. Measure out 2 cups and set aside.
- 2
Prepare the Veggies
Wash and dry the mixed greens thoroughly. Dice tomatoes into small cubes, drain and rinse the black beans, and if using canned corn, drain it as well.
Assembly
- 3
Layer the Ingredients
In a large serving tray, start by layering the mixed greens as the base. Next, evenly distribute the diced tomatoes, corn, and black beans on top of the greens.
- 4
Add the Turkey
Sprinkle the chopped turkey breast over the vegetable layer, ensuring it's evenly spread.
- 5
Top with Crispy Onions
Add a generous layer of crispy cheddar onions on top of the turkey for added crunch and flavor.