Grilled Salmon Recipe

Time1h

Serves4

Make Grilled Salmon Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Marinate the Salmon
In a small mixing bowl, combine olive oil, lemon juice, minced garlic, fresh dill, salt, and black pepper. Mix well to create a marinade.
2
Prepare the Salmon
Place the salmon fillets in a shallow dish and pour the marinade over them. Ensure the fillets are evenly coated. Cover and refrigerate for at least 30 minutes, allowing the flavors to infuse.

3
Preheat the Grill
Preheat your grill to medium-high heat (about 375°F to 400°F).
4
Grill the Salmon
Remove the salmon from the marinade and place it skin-side down on the preheated grill. Grill for 4-5 minutes on each side, or until the salmon is cooked through and flakes easily with a fork.

5
Plate the Salmon
Transfer the grilled salmon to a serving platter. Garnish with lemon wedges and fresh dill sprigs.
6
Enjoy!
Serve immediately while hot and enjoy your delicious grilled salmon.