Queso Dip Recipe
Creamy cheese dip served with tortilla chips.
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Ingredients
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Cheese Mixture
Flavor Enhancers
Serving
Method
Preparation
- 1
Prepare Cheese Mixture
In a medium-sized mixing bowl, combine the cream cheese, shredded cheddar cheese, shredded Monterey Jack cheese, milk, and sour cream. Mix until well blended and creamy.
- 2
Add Flavor Enhancers
Stir in the diced tomatoes with green chilies, chopped green onions, garlic powder, cumin, salt, and black pepper. Mix until all ingredients are evenly distributed.
Cooking
- 3
Heat the Mixture
Transfer the cheese mixture to a medium saucepan and place it over low heat. Stir continuously until the cheese is melted and the dip is heated through, about 5-7 minutes.
Serving
- 4
Serve the Queso Dip
Once heated, pour the queso dip into a serving bowl and serve immediately with tortilla chips for dipping.