Fruit & Yoghurt Recipe
A bowl of fresh fruit served with creamy yoghurt.
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Ingredients
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Fresh Fruit and Yoghurt
Method
Preparation
- 1
Prepare the Fruit
Wash the strawberries and blueberries under cold water. Remove the stems from the strawberries and cut them into halves or quarters, depending on your preference. Peel the banana and slice it into rounds.
- 2
Assemble the Bowl
In a serving bowl, start by adding a layer of Greek yoghurt at the bottom. Then, layer the prepared strawberries, blueberries, and banana slices over the yoghurt.
- 3
Drizzle and Garnish
Drizzle honey over the top of the fruit and yoghurt. If desired, sprinkle with chopped nuts for added texture. Garnish with fresh mint leaves.
- 4
Serve
Serve immediately and enjoy your refreshing bowl of fruit and yoghurt!
