S’pepper Seasoned Fries Recipe
Recipe information
Make S’pepper Seasoned Fries in just 40m. Crispy fries tossed in a zesty S’Pepper seasoning for a flavorful twist on a classic snack.
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Ingredients
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Fries
Preparation
Preparation
1. Preheat the Oven
Preheat your oven to 425°F (220°C).
2. Prepare the Potatoes
Wash and peel the Russet potatoes. Cut them into thin fry shapes.
3. Season the Fries
In a large bowl, toss the cut potatoes with olive oil, salt, black pepper, paprika, garlic powder, onion powder, and cayenne pepper until evenly coated.
4. Bake the Fries
Spread the seasoned fries in a single layer on a baking sheet. Bake in the preheated oven for 25-30 minutes, flipping halfway through, until golden brown and crispy.
5. Serve
Remove from the oven, let cool slightly, and serve hot.
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