Jul 14 2026
Banzo Pickle Tofu Recipe
Inspired by Dirty Birds
Time2h
Serves4
scratch made chickpea tofu, chopped cabbage, cilantro vinaigrette, scratch pickles, on House Made Baguette
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Ingredients
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House Made Baguette
Method
Baguette Preparation
- 1
Prepare Baguette Dough
In a bowl, dissolve sugar and yeast in warm water and let it sit for about 5 minutes. In a large mixing bowl, combine flour and salt. Add the yeast mixture and knead until smooth. Let it rise for 1 hour. Shape into baguettes and let them rise for another 30 minutes. Preheat the oven to 450°F (230°C) and bake for 20-25 minutes.
