Name: DiMillo's On the Waters Sesame Tuna Loin With Wasabi Cream Recipe
Cook time: 35 min
Total time: 35 min
Yield: 2 servings
Cuisine: Japanese
Ingredients: 1 lb Tuna loin; 1 cup Sesame seeds; 2 tbs Soy sauce; 1 tbs Olive oil; to taste Salt; to taste Black pepper; 1 cup Sour cream; 1 tbs Wasabi paste; 1 tbs Lemon juice; to taste Salt

Japanese Rice Lager / 4.1% ABV / New Britain, CT / 16oz

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Savor the exquisite flavors of our Sesame Tuna Loin, seared to perfection and encrusted with nutty sesame seeds. Accompanied by a velvety wasabi cream that adds a delightful kick, this dish creates a harmonious balance of freshness and spice. Each bite promises to transport your taste buds to a world of culinary delight.

In a bowl, mix soy sauce, olive oil, salt, and black pepper. Add the tuna loin and let it marinate for 15 minutes.

Marinate the Tuna

After marinating, remove the tuna from the marinade and roll it in sesame seeds until evenly coated.

Coat with Sesame Seeds

Heat a skillet over medium-high heat and add a little olive oil. Sear the tuna on all sides for about 1-2 minutes per side for a rare finish. Adjust the time for desired doneness.

Sear the Tuna

In a small bowl, combine sour cream, wasabi paste, lemon juice, and salt. Mix well until smooth.

Mix Ingredients

Slice the seared tuna loin and serve it on a plate. Drizzle with wasabi cream and garnish with additional sesame seeds if desired.

Plate the Dish

Tuna loin

Sesame seeds

Soy sauce

Olive oil

Salt

Black pepper

Sour cream

Wasabi paste

Lemon juice

Sesame Tuna Loin with Wasabi Cream

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Make Sesame Tuna Loin With Wasabi Cream Recipe in just 35m. Savor the exquisite flavors of our Sesame Tuna Loin, seared to perfection and encrusted with nutty sesame seeds. Accompanied by a velvety wasabi cream that adds a delightful kick, this dish creates a harmonious balance of freshness and spice. Each bite promises to transport your taste buds to a world of culinary delight.

Sesame Tuna Loin With Wasabi Cream Recipe

Ingredients

For the Tuna

For the Wasabi Cream

Method

Preparing the Tuna

Marinate the Tuna

Coat with Sesame Seeds

Sear the Tuna

Making the Wasabi Cream

Mix Ingredients

Serving

Plate the Dish

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