Name: DiMillo's On the Waters Prosciutto Wrapped Melon Recipe
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 medium Cantaloupe or Honeydew Melon; 8 slices Prosciutto; 10 leaves Fresh Basil; 2 tablespoons Balsamic Glaze; 1 to taste Black Pepper

Starts at $70 per Person Requires Full Table Participation Four Course Family Style Menu 1st Course: Bruschetta, Empanadas & Chorizo 2nd Course: Heart of Palm Salad & Noqui 3rd Course: Your Choice of Steak and Table Shared Sides 4th Course: Dessert Add Wine Pairing $45

Chef’s Tasting Menu

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Indulge in the perfect harmony of sweet and savory with our Prosciutto Wrapped Melon. Juicy, ripe melon slices are elegantly draped in thin, delicate prosciutto, creating a delightful contrast of flavors and textures. This refreshing appetizer is drizzled with a balsamic glaze, enhancing the dish's gourmet appeal, making it an ideal starter for any occasion.

Cut the cantaloupe or honeydew melon in half, remove the seeds, and slice into wedges or cubes.

Prepare the Melon

Take a slice of prosciutto and wrap it around each melon wedge or cube. Secure with a toothpick if necessary.

Wrap with Prosciutto

Place a fresh basil leaf on top of each prosciutto-wrapped melon for added flavor.

Add Fresh Basil

Drizzle balsamic glaze over the wrapped melons for a touch of sweetness.

Drizzle Balsamic Glaze

Sprinkle with black pepper to taste before serving.

Season

Cantaloupe or Honeydew Melon

Prosciutto

Fresh Basil

Balsamic Glaze

Black Pepper

Prosciutto Wrapped Melon

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Delight in our Shrimp Scampi Bruschetta, where succulent shrimp are sautéed in a buttery garlic sauce and served atop crispy, toasted bread. Each bite bursts with flavor, enhanced by a sprinkle of fresh herbs and a hint of zesty lemon. Perfect as an appetizer or a light snack, this dish combines the classic Italian taste of bruschetta with the indulgent richness of shrimp scampi, creating a culinary experience that will transport your taste buds to the coast of Italy.

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Make Prosciutto Wrapped Melon Recipe in just 15m. Indulge in the perfect harmony of sweet and savory with our Prosciutto Wrapped Melon. Juicy, ripe melon slices are elegantly draped in thin, delicate prosciutto, creating a delightful contrast of flavors and textures. This refreshing appetizer is drizzled with a balsamic glaze, enhancing the dish's gourmet appeal, making it an ideal starter for any occasion.

Prosciutto Wrapped Melon Recipe

Ingredients

Ingredients

Method

Directions

Prepare the Melon

Wrap with Prosciutto

Add Fresh Basil

Drizzle Balsamic Glaze

Season

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