1 ⅛ Lb. Steamed Lobster Recipe

Cooking Instructions

1. 1

   Prepare the Steamer

   Fill a large pot with 4 cups of water and add 1 tablespoon of sea salt. Bring the water to a boil.

2. 2

   Prepare the Lobster

   While the water is heating, take the Maine lobster and rinse it under cold water to remove any debris.

3. 3

   Steam the Lobster

   Once the water is boiling, carefully place the lobster in the steamer basket and cover the pot with a lid. Steam for about 10-12 minutes, or until the lobster is bright red and the meat is opaque.

4. 4

   Remove and Serve

   Using tongs, carefully remove the lobster from the pot and let it cool for a minute. Serve with melted butter and lemon wedges.