Parle G Recipe

Time45m

Serves4

Make Parle G Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Crush the Biscuits
Place the Parle-G biscuits in a zip-lock bag and crush them into fine crumbs using a rolling pin or your hands. This will be the base for your dish.
2
Prepare the Milk Mixture
In a saucepan, pour the milk and add sugar. Heat the mixture over medium flame, stirring occasionally, until the sugar is completely dissolved.
3
Add Flavorings
Once the sugar is dissolved, add cardamom powder and vanilla extract to the milk mixture. Stir well to combine all the flavors.

4
Combine Ingredients
In a mixing bowl, combine the crushed Parle-G biscuits with the flavored milk mixture. Mix until the biscuits are well coated and absorb some of the milk.
5
Set the Mixture
Transfer the mixture into a serving dish or individual cups. Spread it evenly and press down gently to compact the mixture.
6
Garnish
Sprinkle the chopped nuts on top of the set mixture for added texture and flavor.

7
Chill and Serve
Refrigerate the prepared dish for at least 30 minutes to allow it to set. Serve chilled as a delicious dessert or snack.